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And still more G/F Thanksgiving Recipes!!
Posted by Bev Gunter on November 22, 2011 at 9:25am
More Holiday recipes
Posted by Bev Gunter on November 20, 2011 at 9:50pm
Thanksgiving Recipe #4 of 5
Strawberry Ener-G Pretzel Salad
Ingredients:
2 cups Wylde Pretzels, broken up
3 TBSP sugar
¾ cup butter, melted
8 oz cream cheese, softened
1 cup sugar
1 cup grozen whipped topping, unthawed
1 pkg strawberry gelatin (6 oz.)
2 cups boiled water
2 cups sliced frozen strawberries with syrup
Instructions
Break …
ContinuePosted by Bev Gunter on November 20, 2011 at 9:30pm
Thanksgiving Recipe #5 of 5
Gluten-free Pumpkin Pie
MI-DEL Ginger Snap Crust:
- Makes one (9-inch) crust
- 30 MI-DEL Gluten Free Gingersnaps
- 5 tablespoons butter, melted
Gluten-Free Gingersnap Crust
Pie Crust Directions
- Preheat oven to 350° F.
- Pulse cookies in food processor until it forms fine crumbs. (Alternatively, place cookies in plastic bag and…
Posted by Bev Gunter on November 20, 2011 at 9:30pm
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Just Diagnosed w/ blood test yesterday.....help!!!!!! 2 Replies
Started by Erin Gaines in Sample Title. Last reply by Erin Gaines Oct 27, 2011.
Do You React to Gluten-free Products and Wonder Why? It may be the "corn derivative" used! Check this article out!
Started by Bev Gunter in Sample Title Dec 16, 2010.
Surviving the Holidays Gluten Free
Started by Bev Gunter in Sample Title Nov 16, 2010.
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